In this open blog post I am going to talk about the field of Culinary and Hospitality/business. There is a special school that I personally would love to go to. Le Cordon Bleu is a special school that distributed throughout the country. They personalize in everything in the culinary field and also in the hospitality/business field. You must go through at least 2 years minimum and can also get an associates and/or an bachelor degree. They train you and teach you the fundamentals and specials in the culinary arts and with a business degree. They train you for the real world of culinary and out you right into the workforce within the year.





Oh wow, that actually sounds really cool about going to a culinary school and then opening your own business. I like the pictures you incorperrated in your blog post. It shows off the fancy side of food that some people might just over look! What classes at State are you taking to help you reach this goal? And since you are here, obviously haha, are you looking to try and go to Le Cordon Bleu for culinary school in the future? Best of luck in the future and maybe I will swing by your establishment because I'm a food enthusiast! Goodluck!
ReplyDelete- Gloria